Thursday, August 25, 2011

Masterchef Mums

WOW! We have been so lucky to have 5 Masterchef Mums who came and cooked in our classroom with us. They made delicious apple crumble, healthy rice paper rolls, yummy san choy bow, scrumptious homemade raspberry and white chocolate icecream, delightful spinach pies and crunchy double choc chip cookies. We were so full that we didn't need to eat our lunch yesterday!

During our cooking experiences we made some new discoveries.
Raw vegetables are healthier than cooked vegetables. (Tessa)
The darker the green colour of the vegetable the healthier it is for us. (Piers, Jack, Jamie, Angus and Peter)
When you cook apples and spinach the amount gets smaller. (Ben, Grace)
We discovered how to make crumble using flour, sugar, coconut and butter. (Ruby,Kitty and Ava)
I learnt how to roll up the cookies. (Connor)
I tasted and discovered new recipes. (Natasha)
I learnt how to use a fork to press down the cookie dough. (Josen)
I learnt that when you put the cookies in the oven their shape changes. (Jasmine)
We need to be careful working in the kitchen with hot ovens and frypans. (Jack)
I learnt that when you use self raising flour in your cooking it helps it to rise. (Ben)
Herbs give our food taste and colour.

2 comments:

Anonymous said...

Hi junior D
Thank you masterchef mums for theaching us about
health foods and bad foods.




from Josen joseph

Anonymous said...

Hi JD,

Good job for eating all of the Masterchef mums food! My favourite was the ice-cream with white chocolate chips!

From Ava.

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